Easy Nibbles:: Marinated Olives

 With social distancing in full effect still, I'm finding that it's just as fulfilling to put together fun snacks for one or two as it is for a full dinner party. These marinated olives fit that bill. They're easy to put together, but really kick the humble olive up a notch.This recipe also makes the perfect addition to a charcuterie platter. Trust me, though, once you have one, you'll dig in for more!

Marinated Olives

You will need:-

 4 cups mixed olives

- 3 whole cloves of garlic, smashed

- ¼ cup of olive oil

- 2 teaspoons red pepper flakes

- 3 tablespoons chopped fresh rosemary

- 2 tablespoons chopped fresh marjoram

- 1 tablespoon fresh thyme leaves

To prepare:

In a saute pan, warm the olives, garlic, peppers, and oil. Toss in the herbs with the olive mixture. Serve warm.