IMG_8920In honor of the start to our summer workshop season, I thought I'd share an oldie but a goodie cocktail recipe, the Paper Plane. The Paper Plane has been one of our go-to workshop cocktails for years, and I am excited to share it with you today.Our summer workshop season officially kicks off in just a few days, and I know it's going to be a great season of friendships, creativity, food and fun. This is a delicious cocktail perfect for summer soirees, and you must try it!Let me know how you like it in the comments below.

The Paper PlaneMakes 2

You will need:- 1 1/2 ounces Amaro, I like Nonino- 1 1/2 ounces Aperol- 1 1/2 ounces Bourbon- 1 1/2 ounces lemon juice, strainedTo prepare:Combine amaro, Aperol, bourbon, and lemon juice in a cocktail shaker, fill with ice, and shake until the outside of the shaker is chilled about 30 seconds. Strain into coupe glasses and garnish with a mint leaf.Cin Cin x 

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Italy 2019:: the Arrival