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Dessert for a Small Crowd:: Pumpkin Bundt Cake
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vegetarian soup
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Pumpkin Soup with Fried Sage Leaves
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Autumn Chapter Shoot for La Fortezza Cookbook
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great easy menus,
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Fancy Grilled Cheese
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From the Archives:: Orange Olive Oil Cake
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Comfort food (for kids too!):: Apple Sauce
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From the Archives:: French Apple Tart
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Instagram Live Cooking Class from Italy, October 1 Noon EST
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Autumn + Apples:: Apple Cheddar Souffle
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Meet the Team,
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Summer Chapter Shoot for La Fortezza Cookbook
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From the Archives:: Tortellini with Squash and Pesto
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Pumpkin Bread
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Easy Nibbles:: Marinated Olives
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Seasonal Delight:: Fig Croistini
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End of Summer Dessert::Campari Sorbet
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S'mores with a twist!
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Back to Italy:: Air Travel during a Pandemic
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valentine's day